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Have a question about our products, your order, or wholesale inquiries? We’d love to hear from you.
Hours
Mon–Fri: 9 AM – 6 PM CET
Sat: 10 AM – 2 PM CET
Frequently Asked Questions
You can visit our official website at mastermaisonknives.com to explore our full range of products.
Yes, Master Maison was founded by lifetime cooks to provide professional-grade, forged stainless steel knives that offer ergonomic precision and durability for home chefs at an affordable price.
We focus on quality, extensive testing, and customer satisfaction to deliver products that truly stand out.
Our knife sets and individual blades can be purchased through our official website or major online retailers.
We use high-quality German stainless steel and AUS-10 Japanese Super Steel for many of our blades, which offer superior edge retention and rust resistance.
To maintain your knife's edge, I recommend using the sharpening tool often included with your set. If you are unsure how to use your specific sharpener, please check the instructions provided or contact our support team.
No, our knives are not dishwasher safe. To keep them in top condition and protect the handle materials, we recommend hand washing and drying your knives immediately after use.
We provide protective edge guards and wooden storage blocks with most of our sets to help you keep your blades organized, protected, and free from clutter on your counter.
Our forged, full-tang design means the metal extends through the entire handle, which provides better weight balance, extra strength for tougher cutting tasks, and improved control while slicing.
Since our handles are often crafted from natural wood, they should be hand-washed and kept dry. Some users choose to apply a light coat of food-safe wax to the handle to keep the wood in optimal condition.